Hot Cinnamon Bread(8 Servings)
Warm, cinnamon-spiced bread with a sweet brown sugar topping, perfect for breakfast or dessert, appealing to those who love cozy, flavorful baked treats.
Ingredients
Instructions
- Cream butter and sugar; add spices and flour.
- Mix well. Reserve 3/4 cup of this mixture for the top.
- Add egg and buttermilk to the remaining mixture and mix well.
- Pour the batter into a greased and floured 2-quart ovenproof glass baking dish.
- Sprinkle the reserved crumb mixture over the top.
- Bake for 30 to 35 minutes at 350° F.
- Serve warm with butter.
Nutrition & Diet Analysis (per serving)
724
kcal
36% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).