Hot Diggety Dogs
Hot Diggety Dogs are classic hot dogs topped with a flavorful relish of sauerkraut, onions, ketchup, mustard, cinnamon, and cloves, perfect for casual gatherings or quick meals.
Ingredients
Instructions
- Boil frankfurters until just done and place them in buns on a cookie sheet.
- Mix all other ingredients to make a relish.
- Place a generous amount of relish on each hot dog.
- Bake about 15 minutes in a 350°F oven.
- Serve at least two hot dogs per person, four for teenage boys.
Tips & Substitutions
For a twist, try adding diced jalapeños or relish for extra heat in your relish. If you don’t have frankfurters, turkey or plant-based sausages work well as substitutes. Make sure to finely chop the onion to blend better with the relish. This recipe is also great for a crowd, especially when paired with Crowd Pleasing Slaw.
Serving Suggestions
These hot dogs are perfect for casual gatherings or game days. Serve them with crispy potato chips or a refreshing side salad. For a fun dessert, consider pairing them with Grape Jello Delight for a classic American meal. Remember, teenage boys will likely want at least four each!
Storage & Reheating
Leftover hot dogs can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, preheat your oven to 350°F and warm them for about 10 minutes, or use a microwave for a quick option. Serve with fresh buns for the best experience.
Nutrition & Diet Analysis (per serving)
Each serving of Hot Diggety Dogs contains roughly 311 calories, with 6g protein, 46g carbohydrates, and 14g fat. It is an excellent source of dietary fiber (21% of the Daily Value), and a good source of iron and protein. Note that it is relatively high in sodium, at 792mg per serving (34% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare the relish ahead of time?
Yes, you can make the relish a day in advance and store it in the refrigerator. This allows the flavors to meld together nicely. Just give it a good stir before serving to refresh the consistency.
What can I use instead of sauerkraut?
If you're not a fan of sauerkraut, consider using pickled onions or sweet relish as alternatives. Both will add a nice tangy flavor to the hot dogs without overpowering them.
Is this recipe suitable for a vegan diet?
To make this recipe vegan, simply substitute the frankfurters with plant-based hot dogs and ensure that the buns are also vegan. The relish ingredients are already plant-based, making it a great option for vegan recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).