Hot Ham And Cheese Rolls
Hot Ham And Cheese Rolls are savory, cheesy bites filled with ham and melted mozzarella, coated in a flavorful mustard and Worcestershire sauce mixture. Perfect for parties, brunch, or casual gatherings, they offer a comforting combination of smoky, tangy, and cheesy flavors in every bite.
Ingredients
Instructions
- Mix melted margarine, Kraft mustard, Worcestershire sauce, chopped onion, and poppy seed to create the sauce mixture.
- Slice the cooked ham and mozzarella cheese into long strips to fit each row of rolls.
- Halve each row of rolls, a row at a time, and place ham and cheese strips inside the rolls.
- Pour the sauce mixture over the assembled rolls.
- Bake at 350°F (175°C) for 10 to 15 minutes until the cheese is thoroughly melted.
Tips & Substitutions
For a twist, you can substitute the mozzarella with cheddar or pepper jack cheese for added flavor. If you're short on time, pre-sliced deli ham speeds up the assembly process. Feel free to adjust the amount of onion based on your taste preference, and consider using a grainy mustard for a more robust sauce. This recipe is versatile and can easily be adapted to suit your favorite flavors.
Serving Suggestions
These rolls make a fantastic appetizer for gatherings or game day. Pair them with a fresh salad or a side of baked hominy for a heartier meal. Consider serving with a dipping sauce, such as ranch or a tangy mustard, to elevate the flavors. They also complement well with a side of chips for a satisfying snack.
Storage & Reheating
Leftover hot ham and cheese rolls can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10 minutes or until warmed through. You can also microwave them, but the oven will help maintain the crispiness of the rolls.
Nutrition & Diet Analysis (per serving)
Each serving of Hot Ham And Cheese Rolls contains roughly 324 calories, with 4g protein, 14g carbohydrates, and 28g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make hot ham and cheese rolls ahead of time?
Yes, you can prepare these rolls ahead of time by assembling them and storing them in the refrigerator before baking. Just cover them tightly with plastic wrap to prevent drying out. When you're ready to serve, simply bake them as directed until the cheese melts and the rolls are warm.
What type of rolls work best for this recipe?
Soft dinner rolls or slider buns work best for hot ham and cheese rolls, providing a chewy texture that holds up to the fillings. Alternatively, Hawaiian rolls add a sweet touch that pairs well with the savory ham and cheese. Just make sure they are fresh for the best results.
Can I use a different type of meat in this recipe?
Absolutely! This recipe is quite versatile. You can substitute the ham with turkey, roast beef, or even chicken for a different flavor profile. Just ensure the meat is cooked and sliced appropriately to fit within the rolls, and adjust the seasonings in the sauce if needed to complement the new meat choice.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).