Jon Mazetti

Prep: 15 min Cook: 45 min Serves: 6 Cuisine: American

A hearty baked noodle casserole with seasoned hamburger, vegetables, and melted cheese, perfect for family dinners or casual gatherings, offering rich flavors and comforting textures.

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Ingredients

  • 2 Tbsp. shortening
  • 2 medium onions
  • 1 (6 oz.) pkg. wide noodles
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. salt
  • 1 green pepper
  • 1 lb. hamburger
  • 1 pt. tomatoes
  • 1/2 tsp. pepper
  • 1/2 lb. grated cheese

Instructions

  1. Brown the green pepper and onions in shortening.
  2. Add hamburger and cook until it loses its red color.
  3. Cook noodles according to package instructions.
  4. Add tomatoes to the hamburger with Worcestershire sauce, salt, and pepper.
  5. Layer cooked noodles, hamburger mixture, and grated cheese in a baking dish.
  6. Bake for 45 minutes at 350°F.

Tips & Substitutions

For a richer flavor, consider adding garlic or mushrooms to the sautéed vegetables. If you want to lighten the dish, substitute ground turkey for the hamburger. For a vegetarian version, you could use lentils or a meat alternative. Make sure to fully cook the noodles to avoid a mushy texture after baking. Experiment with different types of cheese for a unique twist.

Serving Suggestions

Serve Jon Mazetti hot from the oven with a side salad or garlic bread for a complete meal. This dish pairs beautifully with Bud'S Shepherd Pie for a comforting dinner spread. For an extra kick, add a dollop of sour cream or hot sauce on top before serving. Leftover portions can also be frozen for future meals.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F until warmed through, about 20-25 minutes. You can also use the microwave, but be sure to cover the dish to retain moisture and prevent drying out.

Nutrition & Diet Analysis (per serving)

Each serving of Jon Mazetti contains roughly 474 calories, with 15g protein, 48g carbohydrates, and 25g fat. It is an excellent source of vitamin C (39% of the Daily Value) and protein (30% of the Daily Value), and a good source of iron and dietary fiber. Note that it is relatively high in sodium, at 1910mg per serving (83% of the Daily Value).

474 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 15.1g 30% DV
Total Fat 25.4g 33% DV
Carbs 47.8g 17% DV
Fiber 4g 14% DV
Sugar 6.3g 13% DV

Electrolytes

Sodium 1909.7mg 83% DV
Potassium 412.1mg 9% DV
Cholesterol 28.8mg 10% DV

Vitamins & Minerals

Vitamin A 42.4mcg 5% DV
Vitamin C 34.9mg 39% DV
Calcium 169.7mg 13% DV
Iron 2.9mg 16% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of noodle?

Yes, you can substitute wide noodles with any pasta you prefer, such as egg noodles or even gluten-free pasta. Just adjust the cooking time according to the package instructions to ensure they are perfectly al dente before layering in the dish.

Is there a way to make this dish ahead of time?

Absolutely! You can prepare the hamburger mixture and layer it with the noodles and cheese ahead of time. Cover and refrigerate for up to 24 hours. When ready to bake, simply allow it to sit at room temperature for 30 minutes before placing it in the oven to ensure even cooking.

Can I add other vegetables to the recipe?

Certainly! Feel free to include additional vegetables like zucchini, mushrooms, or spinach to boost the nutrition and flavor. Just sauté them along with the onions and green pepper, ensuring they are cooked down to avoid excess moisture in the dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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