Karen'S Enchiladas
Karen's Enchiladas are a comforting Mexican-inspired dish featuring rolled tortillas filled with a savory beef and bean mixture, topped with spicy taco sauce and melted cheddar cheese. Perfect for family dinners or casual gatherings, their bold flavors and hearty texture appeal to those seeking a satisfying and flavorful meal.
Ingredients
Instructions
- Brown the ground beef in a skillet and drain excess fat.
- Mix the cooked beef with refried beans, picante sauce, and chopped jalapenos if desired.
- Prepare the corn tortillas according to package instructions.
- Divide the beef mixture evenly among the tortillas and roll them up.
- Place the rolled tortillas in a 13x9-inch baking dish.
- Pour taco sauce over the rolled tortillas.
- Sprinkle shredded cheddar cheese on top.
- Bake in a preheated oven at 350°F (175°C) for 20 minutes or until heated through and cheese is melted.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).