Larry'S Country Cornbread
Larry's Country Cornbread combines savory ground beef, seasoned tomato rice, and melted Velveeta cheese layered over cornbread, creating a hearty, cheesy dish perfect for family dinners.
Ingredients
Instructions
- Brown ground beef and chopped onion together in a skillet; drain excess fat.
- Return the cooked beef and onion to the skillet.
- Add salt, pepper, garlic powder, seasoned salt, Worcestershire sauce, tomato sauce, cooked rice, and brown sugar to the skillet.
- Simmer the mixture for 1 minute to combine flavors.
- Pour the mixture into a 13 x 9-inch baking pan.
- Top the mixture with slices of Velveeta cheese.
- Pour prepared cornbread batter over the cheese layer.
- Bake according to cornbread package directions until golden and cooked through.
- Serve hot, optionally with a salad.
Nutrition & Diet Analysis (per serving)
585
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).