Lime Jello Desserts

Prep: 30 min Cuisine: American

A refreshing and creamy lime jello dessert with pineapple, walnuts, and whipped cream, perfect for summer gatherings or holiday celebrations seeking a tangy-sweet treat.

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Ingredients

  • 2 boxes lime jello
  • 22 large marshmallows
  • 1 can crushed pineapple, drained
  • 1/2 cup mayonnaise
  • 1 cup chopped English walnuts
  • 1/2 pint whipping cream
  • 8 ounces Philadelphia cream cheese
  • 2 cups boiling water

Instructions

  1. In the top of a double boiler, add the pineapple juice, marshmallows, and one box of lime jello. Melt and set aside to cool.
  2. Mix the drained pineapple, cream cheese, mayonnaise, and chopped English walnuts with a beater.
  3. When the melted mixture is cool, add it to the main mixture.
  4. Whip the whipping cream until stiff and fold it into the mixture; chill.
  5. Mix one box of lime jello with two cups of boiling water and let it cool.
  6. Pour the cooled lime jello over the mixture and chill overnight.

Nutrition & Diet Analysis (per serving)

633 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 8.8g 18% DV
Total Fat 53.2g 68% DV
Carbs 34.6g 13% DV
Fiber 3.4g 12% DV
Sugar 11.4g 23% DV

Electrolytes

Sodium 389mg 17% DV
Potassium 260.3mg 6% DV
Cholesterol 50.8mg 17% DV

Vitamins & Minerals

Vitamin A 303.8mcg 34% DV
Vitamin C 7.3mg 8% DV
Vitamin D 1.4mcg 7% DV
Calcium 149.5mg 12% DV
Iron 5.2mg 29% DV
Contains Milk Egg Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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