Mama'S Derby Pie

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Ingredients

  • 1 (9 inch) store-bought pie crust, unbaked
  • 1 cup white sugar
  • 1/2 cup butter, melted and cooled
  • 1/2 cup all-purpose flour
  • 2 eggs, slightly beaten
  • 1 teaspoon vanilla extract
  • 1 (6 ounce) bag semisweet chocolate chips
  • 1/2 cup broken pecans

Instructions

  1. Preheat oven to 325 degrees F (165 degrees C). Press crust into a 9-inch pie plate to form a shell.
  2. Mix sugar, butter, flour, eggs, and vanilla extract together in a large bowl until well blended. Fold in chocolate chips and pecans. Pour into the pie shell.
  3. Bake pie in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool until center is firm before slicing, about 30 minutes.

Nutrition & Diet Analysis (per serving)

1002 kcal 50% DV
Protein Fat Carbs

Macronutrients

Protein 11.7g 23% DV
Total Fat 58.4g 75% DV
Carbs 98.8g 36% DV
Fiber 5g 18% DV
Sugar 41.7g 83% DV

Electrolytes

Sodium 229.3mg 10% DV
Potassium 510.5mg 11% DV
Cholesterol 140.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.7mg 1% DV
Calcium 116.5mg 9% DV
Iron 4.2mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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