Mandarin Chicken
Mandarin Chicken offers a delightful combination of crispy fried chicken topped with a sweet and tangy sauce featuring pineapple, tomato, and green pepper. Its vibrant flavors and crispy texture make it an appealing dish for those who enjoy bold, fruity, and savory notes in their meal.
Ingredients
Instructions
- Prepare the chicken by removing the bones and steaming good-sized pieces, preferably breasts and thighs.
- Dip the chicken pieces in tempura batter and deep fry in hot oil until golden and crispy.
- Slice each fried chicken piece into 1/2-inch to 1-inch slices.
- Arrange the sliced chicken on a bed of shredded lettuce.
- Pour the prepared sauce over the chicken and lettuce, and serve.
Nutrition & Diet Analysis (per serving)
174
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).