Marinade For Kabobs To Cook On Grill Recipe

Be the first to rate this recipe

Ingredients

  • 1 c. rose wine
  • 1/2 c. orange juice
  • 1/2 c. onion, minced
  • 1/4 c. chili sauce
  • 1/4 c. salad oil
  • 1 clove garlic, chopped
  • 1 tbsp. dry oregano
  • 1/4 teaspoon pepper

Instructions

  1. Mix all ingredients well.
  2. Marinate beef or possibly chicken overnight in refrigerator.
  3. Place meat on skewers alternately with vegetables of choice.
  4. Grill

Nutrition & Diet Analysis (per serving)

375 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 22.5g 29% DV
Carbs 41.1g 15% DV
Fiber 13.1g 47% DV
Sugar 6.8g 14% DV

Electrolytes

Sodium 279.3mg 12% DV
Potassium 717.8mg 15% DV

Vitamins & Minerals

Vitamin A 35mcg 4% DV
Vitamin C 54mg 60% DV
Calcium 463.5mg 36% DV
Iron 10.3mg 57% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →