Marshmallow Bars

Prep: 15 min Cuisine: American

Creamy marshmallow bars with graham crackers, coconut, and nuts offer a sweet, chewy treat perfect for sharing at parties or casual get-togethers.

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Ingredients

  • 2 eggs, beaten
  • 1 cup white sugar
  • 2/3 cup butter
  • 1 teaspoon vanilla
  • 2 1/4 cups graham crackers, crushed
  • 2 1/2 cups small marshmallows
  • 1/2 cup coconut
  • 1/2 cup nuts

Instructions

  1. Bring eggs, sugar, butter, and vanilla to a boil in a double boiler.
  2. Allow the mixture to cool.
  3. Fold in crushed graham crackers, marshmallows, coconut, and nuts.
  4. Pour the mixture into a 9 x 9-inch pan.
  5. Refrigerate until set.

Nutrition & Diet Analysis (per serving)

907 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 44.8g 57% DV
Carbs 107g 39% DV
Fiber 4.8g 17% DV
Sugar 44.4g 89% DV

Electrolytes

Sodium 368.3mg 16% DV
Potassium 534mg 11% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 141.5mcg 16% DV
Vitamin C 5.9mg 7% DV
Vitamin D 0.9mcg 5% DV
Calcium 264.8mg 20% DV
Iron 6mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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