Mayonnaise Substitute
A creamy, tangy mayonnaise substitute made with cottage cheese and seasonings, perfect for those seeking a low-fat, dairy-based condiment option.
Ingredients
Instructions
- Combine cottage cheese in a blender with wine vinegar, salt, pepper, and seasonings if desired.
- Add a splash of nonfat milk to the blender.
- Cover and blend on high until graininess disappears and the mixture is very smooth.
Nutrition & Diet Analysis (per serving)
109
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).