Mexican Lasagna

Prep: 15 min Cook: 30 min Serves: 6 Cuisine: Mexican

Mexican Lasagna combines the hearty flavors of seasoned beef, zesty tomatoes, and creamy soups, all layered with crunchy Doritos and melted cheese. It's a delightful fusion of textures and tastes that the whole family will love, perfect for weeknight dinners or casual gatherings.

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Ingredients

  • 1 1/2 lb. hamburger
  • 1 onion, chopped
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can Ro-Tel tomatoes
  • 1 small can evaporated milk
  • 1 medium bag Doritos
  • grated cheese (Cheddar)
  • garlic salt to taste
  • pepper to taste

Instructions

  1. Brown hamburger and onion.
  2. Drain.
  3. Mix soups, tomatoes, and milk; add garlic salt and pepper.
  4. Layer Doritos in casserole dish.
  5. Sprinkle hamburger over Doritos.
  6. Pour soup mixture over hamburger.
  7. Top with grated cheese.
  8. Bake for 30 minutes at 350°. Serve with tossed salad.

Tips & Substitutions

For added flavor, consider using lean ground beef or ground turkey. You can also substitute the cream soups with homemade versions or opt for low-fat varieties. If you want a bit of heat, add some diced jalapeños or use spicy Ro-Tel tomatoes. Feel free to layer in some black beans or corn for extra texture and nutrition.

Serving Suggestions

Serve this Mexican lasagna with a fresh tossed salad and a side of Guacamole Soup for a complete meal. It also pairs wonderfully with Chicken Tacos or Tex-Mex Chicken Casserole for a themed dinner night. Consider garnishing with fresh cilantro or sliced jalapeños for an extra kick.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a microwave-safe dish and heat in 30-second intervals until warmed through. Alternatively, you can cover the dish with foil and reheat in the oven at 350°F for about 15-20 minutes.

Nutrition & Diet Analysis (per serving)

Each serving of Mexican Lasagna contains roughly 283 calories, with 7g protein, 31g carbohydrates, and 15g fat. It is an excellent source of vitamin C (20% of the Daily Value), and a good source of iron and protein. Note that it is relatively high in sodium, at 1064mg per serving (46% of the Daily Value).

283 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV
Total Fat 14.8g 19% DV
Carbs 31.1g 11% DV
Fiber 1.2g 4% DV
Sugar 11.4g 23% DV

Electrolytes

Sodium 1064.3mg 46% DV
Potassium 218.5mg 5% DV
Cholesterol 14.6mg 5% DV

Vitamins & Minerals

Vitamin A 99.3mcg 11% DV
Vitamin C 18.4mg 20% DV
Vitamin D 0.3mcg 1% DV
Calcium 161.7mg 12% DV
Iron 2.7mg 15% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dish ahead of time?

Yes, you can prepare the layers in advance and refrigerate them overnight. Just cover the dish tightly with foil. When ready to bake, remove the foil and add a few extra minutes to the baking time to ensure it's heated through.

What can I use instead of Doritos?

If you prefer a healthier option, you can use baked tortilla chips or even crushed corn tortillas. For a gluten-free version, look for gluten-free tortilla chips. Both will provide a similar crunch and flavor.

Can I freeze Mexican lasagna?

Absolutely! Assemble the lasagna without baking it and wrap tightly with plastic wrap and foil. It can be frozen for up to 3 months. When ready to enjoy, thaw in the refrigerator overnight and bake as directed, adding a few minutes to the baking time if necessary.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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