Mindi'S Pumpkin Bread

Prep: 20 min Cook: 60 min Serves: 16 Cuisine: American

A moist, flavorful pumpkin bread infused with warm spices, perfect for cozy mornings or holiday gatherings, appealing to bread lovers and pumpkin enthusiasts alike.

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Ingredients

  • 3 1/2 cups flour
  • 1 1/2 teaspoons salt
  • 2 teaspoons baking soda
  • 1 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 3 cups sugar
  • 1 cup oil
  • 2/3 cup water
  • 2 cups pumpkin
  • 4 eggs

Instructions

  1. Mix dry ingredients together in a large bowl.
  2. Add oil and water to the dry mixture; stir until thick batter forms.
  3. Fold in pumpkin, eggs, and chopped nuts until well combined.
  4. Pour batter into greased loaf pans, filling each half to three-quarters full.
  5. Bake at 350°F (175°C) for about 1 hour, or until a toothpick inserted into the center comes out clean.

Nutrition & Diet Analysis (per serving)

776 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 10.1g 20% DV
Total Fat 44.9g 58% DV
Carbs 87.7g 32% DV
Fiber 8.4g 30% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 9926.8mg 100% DV
Potassium 609mg 13% DV
Cholesterol 69mg 23% DV

Vitamins & Minerals

Vitamin A 224.3mcg 25% DV
Vitamin C 11.2mg 12% DV
Calcium 158.8mg 12% DV
Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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