Mom'S Spice Cake
A moist, spiced cake packed with cinnamon, nutmeg, and ginger flavors, perfect for cozy gatherings or dessert with a cup of tea or coffee.
Ingredients
Instructions
- Mix together flour, brown sugar, and shortening.
- Save 1 heaping cup of the mixture for topping.
- Add all remaining ingredients to the mixture.
- Mix well until smooth.
- Pour batter into a 9 x 12-inch pan.
- Sprinkle the reserved topping over the batter.
- Bake at 375°F for 40 minutes.
Nutrition & Diet Analysis (per serving)
772
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).