Noodles Divine
Noodles Divine is a comforting dish featuring tender egg noodles, vegetables, and a creamy chicken soup base, topped with Parmesan cheese for added richness. Perfect for a hearty side or light meal.
Ingredients
- 1/3 cup chopped onion
- 3/4 cup shredded carrots ⓘ
- 1 tablespoon butter or margarine ⓘ
- 1 can (10 3/4 oz.) condensed cream of chicken soup ⓘ
- 1 can (4 oz.) mushroom stems and pieces, drained ⓘ
- 2 1/3 cups water ⓘ
- dash of pepper ⓘ
- 4 cups wide egg noodles ⓘ
- 1 cup chopped fresh broccoli
- grated Parmesan cheese ⓘ
Instructions
- In a 10-inch skillet, cook chopped onion and shredded carrots in butter over medium heat for 3 minutes or until vegetables are tender.
- Stir in condensed cream of chicken soup, drained mushroom stems and pieces, water, and pepper.
- Bring the mixture to boiling.
- Stir in the wide egg noodles.
- Return to boiling.
- Reduce heat, cover, and simmer about 15 minutes.
- Add chopped broccoli and cook for 10 minutes more or until broccoli and noodles are tender, stirring occasionally.
- Sprinkle grated Parmesan cheese on top before serving.
Tips & Substitutions
For added flavor, consider sautéing garlic or adding a splash of soy sauce. If you don't have wide egg noodles, any pasta shape can work, or you can try using gluten-free noodles for a different texture. If you want to make it vegetarian, substitute the cream of chicken soup with a vegetarian version or a homemade creamy sauce. Also, adding extra veggies like bell peppers or peas can enhance the dish.
Serving Suggestions
Serve Noodles Divine with a side of garlic bread or a fresh garden salad for a complete meal. It pairs beautifully with Sensation Salad Dressing for added zest. You can also sprinkle extra grated Parmesan cheese on top just before serving for an extra cheesy finish. This dish is perfect for a family dinner or a potluck gathering.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a saucepan with a splash of water or broth over low heat, stirring frequently until warmed through. You can also microwave in short intervals, stirring in between to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Noodles Divine contains roughly 659 calories, with 17g protein, 126g carbohydrates, and 13g fat. It is an excellent source of vitamin A (333% of the Daily Value), dietary fiber (115% of the Daily Value), and vitamin C (89% of the Daily Value). Note that it is relatively high in sodium, at 702mg per serving (31% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh mushrooms instead of canned?
Absolutely! Fresh mushrooms can add a great texture and flavor to the dish. Simply slice and sauté them with the onions and carrots until tender before adding the soup and other ingredients.
How can I make this dish spicier?
To add some heat, consider including red pepper flakes or a dash of hot sauce when you stir in the cream of chicken soup. You can also serve it with a side of spicy pickles or a hot sauce of your choice.
Can I make Noodles Divine ahead of time?
Yes, you can prepare the dish up to the point of adding the broccoli and let it cool before refrigerating. When ready to serve, reheat on the stove, adding the broccoli and adjusting the cooking time as needed to ensure everything is heated through.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).