Nut Cracker Spread

Prep: 10 min Cook: 15 min Cuisine: American

A savory nut cracker spread combining creamy cheese, dried beef, onions, and green peppers, topped with crunchy nuts. Perfect as an appetizer or party dip for cheese lovers.

Be the first to rate this recipe

Ingredients

  • 8 oz. cream cheese
  • 2 Tbsp. milk
  • 2 1/2 oz. jar dried beef
  • 2 Tbsp. instant onions
  • 1/8 tsp. pepper
  • 2 Tbsp. green peppers (optional)
  • 1/2 cup sour cream
  • 1/4 cup chopped nuts

Instructions

  1. Blend the cream cheese, milk, dried beef, instant onions, pepper, and green peppers (if using).
  2. Stir in the sour cream and spoon into a baking dish.
  3. Sprinkle with chopped nuts on top.
  4. Bake at 350°F for 15 minutes until heated through.

Nutrition & Diet Analysis (per serving)

534 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 34g 44% DV
Carbs 48.7g 18% DV
Fiber 1.9g 7% DV
Sugar 15.5g 31% DV

Electrolytes

Sodium 330.5mg 14% DV
Potassium 481.5mg 10% DV
Cholesterol 42.8mg 14% DV

Vitamins & Minerals

Vitamin A 169.5mcg 19% DV
Vitamin C 85.6mg 95% DV
Vitamin D 0.6mcg 3% DV
Calcium 179.5mg 14% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Beef recipes → Dairy recipes → All recipes →