Nutty Peach Squares
Nutty Peach Squares combine sweet peaches, crunchy walnuts, and a hint of cinnamon in a tender bar cookie, perfect for brunch, dessert, or snack gatherings.
Ingredients
- 1/2 cup margarine, softened ⓘ
- 1/2 cup sugar ⓘ
- 2 eggs ⓘ
- 1/2 cup all-purpose flour ⓘ
- 2 teaspoons baking powder ⓘ
- 1/2 teaspoon salt ⓘ
- 2 teaspoons ground cinnamon ⓘ
- 54 vanilla wafers, finely rolled ⓘ
- 1/4 cup milk ⓘ
- 1 1/2 cups peach slices, drained ⓘ
- 1/2 cup walnuts, chopped ⓘ
- confectioners sugar ⓘ
- whipped topping ⓘ
Instructions
- In a large bowl, beat margarine and sugar at medium speed until creamy.
- Add eggs, one at a time, beating well after each addition.
- Sift together the flour, baking powder, salt, and cinnamon; stir in vanilla wafer crumbs.
- Stir crumb mixture with milk into margarine mixture until well blended.
- Stir in peaches and walnuts.
- Spread into a well-greased and floured 13 x 9-inch pan.
- Bake at 350°F (175°C) for 35 minutes or until done.
- Remove from oven and sprinkle with confectioners sugar.
- Allow to cool slightly, then top squares with peach slices and a dollop of whipped topping.
- Serve warm or at room temperature.
Tips & Substitutions
For a richer flavor, consider substituting butter for margarine. If you want a gluten-free version, use almond flour in place of all-purpose flour. You can also add a pinch of nutmeg for an extra spice kick. Ensure the peach slices are well-drained to avoid excess moisture, which can affect texture.
Serving Suggestions
Serve Nutty Peach Squares warm as a delightful dessert, perhaps alongside a scoop of vanilla ice cream for added creaminess. They can also be enjoyed at room temperature. Pair with a refreshing drink like Bea'S Party Punch for a festive touch or enjoy as a sweet treat at brunch with coffee.
Storage & Reheating
Store leftover Nutty Peach Squares in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a microwave for about 15-20 seconds or warm them in an oven at 350°F for a few minutes. This will help retain their moist texture.
Nutrition & Diet Analysis (per serving)
Each serving of Nutty Peach Squares contains roughly 1481 calories, with 3g protein, 57g carbohydrates, and 141g fat. It is a good source of calcium (13% of the Daily Value). Note that it is relatively high in sodium, at 1507mg per serving (66% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh peaches instead of canned ones?
Yes, you can use fresh peaches! Just make sure to peel and slice them, and if they're not very juicy, you might want to add a tablespoon of sugar to enhance their sweetness.
How do I know when the squares are done baking?
The squares are done when they are golden brown on top and a toothpick inserted in the center comes out clean. It usually takes about 35 minutes at 350°F, but keep an eye on them as oven times may vary.
Can I make these squares ahead of time?
Absolutely! You can prepare the batter a day in advance and store it in the refrigerator. Bake them fresh the following day for the best flavor and texture, especially if you plan to serve them for an event.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).