Oatmeal Marble Squares
Oatmeal Marble Squares combine the hearty texture of oats with rich chocolate and nuts, creating a delightful treat perfect for snacking or dessert. Their marbled appearance and balanced flavors make them a crowd-pleaser for family gatherings or casual get-togethers.
Ingredients
Instructions
- Preheat oven to 375°F (190°C).
- In a small bowl, combine all-purpose flour, baking soda, and salt; set aside.
- In a large bowl, beat softened butter, sugar, brown sugar, and vanilla extract until creamy.
- Beat in the egg until well combined.
- Gradually blend in the flour mixture.
- Stir in quick oats and chopped nuts.
- Spread the batter evenly into a 13 x 9 x 2-inch baking pan.
- Place in the preheated oven for 3 minutes.
- Run a knife through the batter to marbleize.
Nutrition & Diet Analysis (per serving)
832
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).