Oriental-Style Flank Steak
Juicy flank steak marinated in a savory soy and garlic mixture with sesame and ginger, ideal for quick dinners or flavorful gatherings, pairing well with rice or vegetables.
Ingredients
Instructions
- Score the flank steak on both sides.
- Combine soy sauce, sesame seed, green onion, clove garlic, ground ginger, and barbecue sauce to make the marinade.
- Pour the marinade over the scored steak.
- Cover and marinate in the refrigerator for several hours or overnight, turning once.
Nutrition & Diet Analysis (per serving)
382
kcal
19% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Under 400 cal
Contains
Soy
Sesame
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).