Oven Meatballs For Two
Juicy oven-baked meatballs with savory flavors, perfect for a cozy dinner for two or casual gatherings, offering tender meat with a hint of onion and saltiness.
Ingredients
Instructions
- Combine ground beef, crumbled bread, milk, chopped onion, small egg, and salt in a bowl.
- Mix well until all ingredients are incorporated.
- Shape the mixture into small meatballs.
- Place the meatballs in a small baking dish.
- Bake at 375°F (190°C) for 25 to 30 minutes until cooked through.
Nutrition & Diet Analysis (per serving)
420
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).