P. T.'S Beans

Prep: 10 min Cook: 120 min Serves: 9 Cuisine: American

Hearty baked beans with smoky bacon, sweet brown sugar, and savory tomato soup, perfect for family dinners and comforting gatherings with rich, sweet, and smoky flavors.

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Ingredients

  • 48 oz. jar Great Northern beans
  • 1 can tomato soup
  • 1 small onion, chopped
  • 1 1/2 cups brown sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon mustard

Instructions

  1. Combine all ingredients in a casserole dish.
  2. Top with sliced bacon.
  3. Bake at 350°F for 2 hours.

Tips & Substitutions

For a deeper flavor, consider sautéing the chopped onion before adding it to the casserole. If you prefer a smoky taste, try using smoked bacon instead of regular. Brown sugar can be substituted with maple syrup for a unique twist. For a healthier option, reduce the brown sugar slightly or use a sugar substitute suitable for baking.

Serving Suggestions

P.T.'S Beans make a hearty side dish that pairs well with grilled meats, especially Oven Barbecued Chicken(Light). Consider serving alongside a fresh salad or cornbread for a complete meal. These beans also work well as a filling for baked potatoes or as a topping for nachos, making them versatile for any gathering.

Storage & Reheating

Allow the beans to cool completely before transferring them to an airtight container. They can be stored in the refrigerator for up to 4 days. To reheat, simply place in a covered dish in the oven at 350°F for about 20-30 minutes or until warmed through. Alternatively, you can microwave them in short intervals, stirring in between.

Nutrition & Diet Analysis (per serving)

Each serving of P. T.'S Beans contains roughly 756 calories, with 5g protein, 175g carbohydrates, and 6g fat. It is a good source of dietary fiber (14% of the Daily Value), iron (14% of the Daily Value), and calcium (12% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.

756 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 6.5g 8% DV
Carbs 174.7g 64% DV
Fiber 4g 14% DV
Sugar 149.9g 100% DV

Electrolytes

Sodium 414.8mg 18% DV
Potassium 494.3mg 11% DV

Vitamins & Minerals

Vitamin A 3mcg
Vitamin C 2.2mg 2% DV
Calcium 152.2mg 12% DV
Iron 2.6mg 14% DV
Diet fit Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe vegetarian or vegan?

Yes, you can easily adapt this recipe for vegan diets by omitting the bacon. To add flavor, consider sprinkling smoked paprika or adding a dash of liquid smoke. You could also add diced bell peppers for extra texture and taste.

How can I adjust the sweetness of the beans?

If you find the beans too sweet, you can reduce the amount of brown sugar to suit your taste. Alternatively, you can balance the sweetness by adding more salt or a splash of vinegar, which will enhance the overall flavor profile.

What can I serve with P.T.'S Beans?

These beans pair wonderfully with a variety of dishes. Consider serving them with grilled meats, such as chicken or ribs, or alongside a refreshing Tropical Salad Mold for a contrasting texture. They also work well as a filling for burritos or with crusty bread for a simple yet satisfying meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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