Pan Spaghetti
A hearty baked spaghetti dish combining seasoned hamburger, melted mozzarella, and flavorful Italian sauce, perfect for family dinners and casual gatherings with rich cheesy goodness.
Ingredients
Instructions
- Cook hamburger in a skillet until medium brown.
- Bring spaghetti to a boil and cook for 5 minutes.
- Combine cooked spaghetti, hamburger, and Italian sauce in a 9 x 12-inch or 8 x 11-inch flat pan.
- Add grated Mozzarella cheese to the mixture and flatten with a frosting spreader.
- Evenly sprinkle grated sharp Cheddar cheese on top and distribute Parmesan cheese throughout.
- Bake in the oven for 15 to 20 minutes.
- Serve hot.
Nutrition & Diet Analysis (per serving)
457
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).