Parisian Soup
A comforting Parisian-inspired vegetable and ham soup with creamy milk base, fragrant seasonings, and hearty vegetables, perfect for a cozy meal for family and friends.
Ingredients
Instructions
- Cook frozen vegetables in 2 cups of water until tender.
- Mix oleo and butter in a large pot over medium heat.
- Add chopped celery and onions to the butter mixture.
- Saute until onions are clear and fragrant.
- Add flour and stir until well blended with the vegetables and butter mixture.
- Add chicken bouillon cubes (if using) and cold milk, stirring constantly.
- Add cooked vegetables, diced ham, pepper, and Accent seasoning to the soup.
- Salt to taste, and cook until the soup is thick and smooth.
Nutrition & Diet Analysis (per serving)
484
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).