Pecan Pickups

Name: Pecan Pickups
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. cream cheese; 1 stick butter; 1 c. all-purpose flour; 3/4 c. brown sugar, firmly packed; 1 tsp. vanilla; 1 Tbsp. melted butter; 1/2 c. finely chopped pecans

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1 (3 oz.) pkg. cream cheese ⓘ
1 stick butter ⓘ
1 c. all-purpose flour ⓘ
3/4 c. brown sugar, firmly packed ⓘ
1 tsp. vanilla ⓘ
1 Tbsp. melted butter ⓘ
1/2 c. finely chopped pecans ⓘ

Instructions

Shells:
Mix all ingredients for shells until smooth. Refrigerate and chill while making filling.
Divide into 24 balls and press into small muffin tins, making shells, being careful not to make any holes or filling will stick.

Nutrition & Diet Analysis (per serving)

832 kcal 42% DV

Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV

Total Fat 52g 67% DV

Carbs 71.8g 26% DV

Fiber 3.1g 11% DV

Sugar 29.4g 59% DV

Electrolytes

Sodium 189mg 8% DV

Potassium 362.5mg 8% DV

Cholesterol 162mg 54% DV

Vitamins & Minerals

Vitamin A 92mcg 10% DV

Vitamin C 0.4mg

Vitamin D 0.1mcg 1% DV

Calcium 119.5mg 9% DV

Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Spinach Brownies

Two Pounds Of Peanut Brittle

Food For The Angels

Spinach And Beans

Five Bean Salad

Individual Cheesecakes