Picnic Cornish Hen
A flavorful individual Cornish hen recipe featuring a Dijon mustard and green onion crust, perfect for a cozy dinner or special occasion with rich, savory flavors.
Ingredients
Instructions
- Rub the Cornish hen with salt, pepper, and 1 tablespoon of Dijon mustard. Sprinkle with bread crumbs.
- Place the prepared hen on a square of aluminum foil and fold to the center.
- Add minced green onion and 1 tablespoon of butter inside the foil package, then fold the foil tightly over the ingredients.
- Bake at 450°F for 45 minutes, then open the foil and bake for an additional 15 minutes to brown.
Nutrition & Diet Analysis (per serving)
371
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).