Pineapple Banana Pudding

Name: Pineapple Banana Pudding
Prep time: 15 min
Cook time: 20 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 eggs; 2 cups milk; 1 1/2 teaspoons vanilla; 1 1/2 cups sugar; 1 can crushed pineapple, drained; 1 tablespoon butter; 1 1/2 tablespoons flour; bananas; vanilla wafers

Vegetarian Dairy

Prep: 15 min Cook: 20 min Serves: 8 Cuisine: American

A creamy, fruity pudding layered with bananas, pineapple, vanilla wafers, and a rich vanilla-flavored custard, perfect for summer gatherings or family desserts.

Be the first to rate this recipe

Ingredients

2 eggs ⓘ
2 cups milk ⓘ
1 1/2 teaspoons vanilla ⓘ
1 1/2 cups sugar ⓘ
1 can crushed pineapple, drained ⓘ
1 tablespoon butter ⓘ
1 1/2 tablespoons flour ⓘ
bananas ⓘ
vanilla wafers ⓘ

Instructions

Put eggs, milk, vanilla, sugar, flour, and butter in a blender. Blend for 1 minute.
Pour the mixture into an iron skillet and cook over low heat until thickened to the desired consistency.
Place a layer of vanilla wafers in the bottom of a dish, then add a layer of sliced bananas and some drained crushed pineapple. Pour some pudding mixture over this.
Repeat the layers until all ingredients are used, finishing with a layer of wafers on top.

Nutrition & Diet Analysis (per serving)

771 kcal 39% DV

Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV

Total Fat 33.6g 43% DV

Carbs 96.4g 35% DV

Fiber 3.2g 11% DV

Sugar 27.2g 54% DV

Electrolytes

Sodium 252.5mg 11% DV

Potassium 463.3mg 10% DV

Cholesterol 153.8mg 51% DV

Vitamins & Minerals

Vitamin A 65.8mcg 7% DV

Vitamin C 17mg 19% DV

Vitamin D 0.4mcg 2% DV

Calcium 188.8mg 15% DV

Iron 4.1mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Crispy Asparagus

Powdered Sugar Icing

Potato Cakes(Lumpe)

Fresh Ginger-Peach Sauce

9 Day Pickles

Sweet And Sour Smokeys