Pizza Meatballs

Name: Pizza Meatballs
Prep time: 15 min
Cook time: 25 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 lb. ground beef; 1 c. Italian style fine dry bread crumbs; 1/2 c. milk; 2 Tbsp. instant minced onion; 1 tsp. garlic salt; 1/8 tsp. pepper; 4 oz. Mozzarella cheese, cut into 24 (1/2-inch) cubes; 1 (15 oz.) jar pizza sauce; shredded lettuce (optional); sliced mushrooms (optional)

Beef Dairy

Prep: 15 min Cook: 25 min Serves: 4 Cuisine: Italian

Pizza Meatballs are a fun and delicious twist on traditional meatballs, featuring ground beef wrapped around gooey mozzarella cheese and baked in savory pizza sauce. Perfect for family dinners or game day snacks, these bite-sized delights are sure to please both kids and adults alike.

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Ingredients

1 lb. ground beef ⓘ
1 c. Italian style fine dry bread crumbs ⓘ
1/2 c. milk
2 Tbsp. instant minced onion ⓘ
1 tsp. garlic salt ⓘ
1/8 tsp. pepper ⓘ
4 oz. Mozzarella cheese, cut into 24 (1/2-inch) cubes ⓘ
1 (15 oz.) jar pizza sauce ⓘ
shredded lettuce (optional) ⓘ
sliced mushrooms (optional) ⓘ

Instructions

Combine ground beef, bread crumbs, milk, onion, garlic salt, and pepper; mix well.
Cover each cube of cheese with about 1 tablespoon of meat mixture, carefully sealing all around.
Place meatballs in a lightly greased 13 x 9 x 2-inch baking dish.
Bake, uncovered, at 350° for 20 to 25 minutes.

Nutrition & Diet Analysis (per serving)

411 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 18.5g 37% DV

Total Fat 22.4g 29% DV

Carbs 35g 13% DV

Fiber 3.4g 12% DV

Sugar 16.3g 33% DV

Electrolytes

Sodium 615.3mg 27% DV

Potassium 576.5mg 12% DV

Cholesterol 51.8mg 17% DV

Vitamins & Minerals

Vitamin A 223.5mcg 25% DV

Vitamin C 29.3mg 33% DV

Vitamin D 7.1mcg 36% DV

Calcium 335mg 26% DV

Iron 3.5mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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