Pizza Roll
A savory, cheesy pizza roll filled with mozzarella, pepperoni, and mushrooms, baked to perfection. Perfect for a quick snack, party appetizer, or casual meal.
Ingredients
Instructions
- Roll out the thawed bread dough on a floured surface.
- Mix melted butter with oregano and brush over the dough.
- Sprinkle mozzarella cheese, pepperoni, and mushrooms evenly over the dough.
- Roll up the dough lengthwise and pinch the edges to seal.
- Place the rolled dough seam-side down on a cookie sheet.
- Brush the top with the remaining butter/oregano mixture.
- Bake at 350°F for 30 minutes or until the crust is golden and cheese is bubbly.
- Cut into slices and serve with pizza sauce for dipping.
Nutrition & Diet Analysis (per serving)
592
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).