Poor Man'S Swiss Steak
A hearty, budget-friendly dish featuring seasoned ground beef topped with mushroom soup, offering comforting flavors perfect for family dinners and casual gatherings.
Ingredients
Instructions
- Mix soda crackers and cold water; let stand for 20 minutes.
- Add ground beef, salt, and pepper to the cracker mixture.
- Spread the mixture to 1/2-inch thickness on a cookie sheet and refrigerate overnight.
- Cut the chilled mixture into squares, roll in flour, and brown in a skillet.
- Place the browned squares in a rectangular casserole dish.
- Cover with mushroom soup.
- Bake in a 350°F oven for 1 hour.
Nutrition & Diet Analysis (per serving)
197
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).