Poppy Cheese Bread
Poppy Cheese Bread is a savory, cheesy treat featuring a crusty Italian loaf infused with melted cheese and a flavorful mustard and poppy seed topping. Perfect for gatherings or indulgent snacks, it combines crisp edges with gooey interior, offering a delightful blend of textures and tastes that appeal to cheese lovers.
Ingredients
Instructions
- Slice the bread at an angle from left to right, then right to left without cutting all the way through.
- Stuff the cuts with mozzarella or baby Swiss cheese.
- Mix together the butter, dry mustard, poppy seed, seasoned salt, lemon juice, and dry onion in a saucepan and simmer.
- Cover the bottom and sides of the bread with foil.
- Pour the warm mixture over the bread.
- Cover and bake in a 350°F oven for 30 minutes.
Nutrition & Diet Analysis (per serving)
576
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).