Princess Potatoes
A comforting potato casserole layered with sliced potatoes, hard-boiled eggs, and a creamy seasoned sauce, baked to perfection—ideal for family dinners or casual gatherings.
Ingredients
Instructions
- Melt butter in a saucepan; add flour and seasonings (salt, pepper, celery salt).
- Blend carefully and gradually add milk, stirring constantly.
- Cook until a creamy sauce forms, then pour over the sliced potatoes, eggs, peppers, and pimentos, and mix well.
- Pour the mixture into a buttered shallow baking dish.
- Bake in a moderate oven for 25 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
731
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).