Puddin' Head Gingerbread Men

Prep: 20 min Cuisine: American

Sweet and spicy gingerbread men with a rich butterscotch flavor, decorated with candies, perfect for holiday treats or festive gatherings.

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Ingredients

  • 1/2 cup butter or margarine, softened
  • 1/2 cup packed brown sugar
  • 3 3/4 or 4 oz. package regular butterscotch pudding
  • 1 egg
  • 1 1/2 cups flour
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoons ground ginger
  • 1/2 teaspoon ground cinnamon
  • 2 cups sifted powdered sugar
  • 2 tablespoons frozen lemonade concentrate, thawed
  • water
  • gumdrops and other candies

Instructions

  1. Cream butter, brown sugar, and pudding mix until well blended.
  2. Add egg and beat well.
  3. Combine flour, baking soda, ground ginger, and ground cinnamon.
  4. Stir the dry ingredients into the cream mixture.
  5. Chill the dough before rolling out and cutting into shapes.
  6. Bake as desired and decorate with gumdrops and candies.

Tips & Substitutions

For a spicier flavor, consider adding a pinch of cloves or nutmeg to the dough. If you don't have butterscotch pudding, vanilla pudding works as a great substitute. Ensure the dough is chilled for at least an hour for easier rolling. You can also use whole wheat flour for a healthier version, but it may alter the texture slightly.

Serving Suggestions

These gingerbread men are perfect for holiday gatherings or as festive treats for kids. Serve them alongside a warm cup of spiced cider or hot chocolate for a cozy pairing. You can also use them as decorations for your holiday table or gift them in decorative bags for a sweet surprise. They pair beautifully with the 'Best Ever' Persimmon Pudding for a delightful dessert spread.

Storage & Reheating

Store leftover gingerbread men in an airtight container at room temperature for up to a week. For longer storage, you can freeze them in a single layer, then transfer to a freezer bag for up to three months. To reheat, simply place them in a preheated oven at 350°F for about 5-7 minutes until warmed through.

Nutrition & Diet Analysis (per serving)

Each serving of Puddin' Head Gingerbread Men contains roughly 581 calories, with 3g protein, 139g carbohydrates, and 4g fat. It is a good source of iron (16% of the Daily Value) and calcium (13% of the Daily Value). Note that it is relatively high in sodium, at 1345mg per serving (58% of the Daily Value).

581 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 3.7g 5% DV
Carbs 138.9g 51% DV
Fiber 1.8g 7% DV
Sugar 105.8g 100% DV

Electrolytes

Sodium 1345.2mg 58% DV
Potassium 414.6mg 9% DV
Cholesterol 81.2mg 27% DV

Vitamins & Minerals

Vitamin A 19.2mcg 2% DV
Vitamin C 4.5mg 5% DV
Calcium 170mg 13% DV
Iron 2.9mg 16% DV
Diet fit Low-fat
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of pudding mix?

Yes, you can use vanilla or chocolate pudding mix instead of butterscotch. Each will give a different flavor profile to your gingerbread men, but they will still be delicious! Just ensure you're using the same amount as specified in the recipe.

What can I use instead of gumdrops for decoration?

If you prefer a healthier option or want to avoid gumdrops, consider using dried fruits like raisins or cranberries, or even mini chocolate chips. These alternatives will still add a fun and colorful touch to your gingerbread men.

How can I make the cookies softer?

To achieve softer gingerbread men, reduce the baking time slightly or add a tablespoon of molasses to the dough. This will enhance moisture and keep them chewy. Just be careful not to overbake, as that can lead to a harder texture.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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