Pumpkin Dessert Bread
Pumpkin Dessert Bread is a moist, flavorful treat blending the warm spices of cinnamon with the natural sweetness of pumpkin. Perfect for fall gatherings or a cozy dessert, it boasts a tender crumb and optional nuts for added texture, making it a delightful choice for pumpkin lovers and bread enthusiasts alike.
Ingredients
Instructions
- Place dry ingredients in a large mixing bowl.
- Make a well in the center, then add all of the other ingredients.
- Mix until well combined.
- Pour batter into two greased and floured loaf pans.
- Bake at 350°F (175°C) for about 1 hour or until a toothpick inserted into the center comes out clean.
- Allow to cool before removing from pans and serving.
Nutrition & Diet Analysis (per serving)
757
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).