Quick Applesauce Raisin Bread
A moist, flavorful applesauce raisin bread with warm spices, perfect for breakfast or snacks, appealing to those who enjoy quick, homemade baked goods with a fruity twist.
Ingredients
Instructions
- Combine eggs, applesauce, melted butter, and both sugars in a bowl.
- Mix well by hand.
- Add dry ingredients: flour, salt, baking soda, baking powder, cinnamon, and mace or nutmeg. Mix until just combined.
- Pour the batter into a well-greased fluted mold (1 quart) or a 5 x 9-inch loaf pan.
- Bake in a preheated 350°F (175°C) oven for about 1 hour, or until a toothpick inserted into the center comes out clean.
- Allow the bread to cool.
- Frost with simple confectioners' sugar frosting if desired.
- Slice and serve; best enjoyed on the second day.
Nutrition & Diet Analysis (per serving)
876
kcal
44% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).