Red Ribbon Meat Loaf
A hearty meat loaf paired with cheesy macaroni, combining savory flavors and comforting textures perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Prepare macaroni and cheese according to package directions. Set aside.
- Combine ground beef, bread crumbs, salt, pepper, egg, and ketchup in a mixing bowl.
- Mix well to incorporate all ingredients.
- Shape the mixture into a loaf and place in a baking dish.
- Bake until cooked through and browned on top.
- Serve the meat loaf alongside the prepared macaroni and cheese.
Nutrition & Diet Analysis (per serving)
338
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).