Ritz Cracker Slaw

Prep: 20 min Cuisine: American

A crunchy, creamy slaw featuring cabbage, vegetables, Ritz crackers, and cheese, perfect for parties and gatherings with a delightful tang and texture.

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Ingredients

  • 1 medium grated cabbage
  • 1 chopped onion
  • 2/3 cup chopped celery
  • 2/3 cup chopped bell pepper
  • 2 stacks crumbled Ritz crackers
  • 2 tablespoons pickle relish
  • 2 cups mayonnaise
  • 4 tablespoons mustard
  • 1 cup grated cheese
  • Salt and pepper to taste

Instructions

  1. Mix all ingredients except cheese.
  2. Sprinkle cheese over the top.
  3. Chill at least 2 hours before serving.

Tips & Substitutions

For a crunchier slaw, add shredded carrots or thinly sliced radishes. You can substitute Greek yogurt for half of the mayonnaise for a lighter version. If you prefer a tangier flavor, try adding a splash of apple cider vinegar. This slaw is also delicious with a sprinkle of sesame seeds for added texture. Adjust the mustard based on your taste preference, or use Dijon for a gourmet touch.

Serving Suggestions

Serve Ritz Cracker Slaw as a refreshing side dish at barbecues or picnics, pairing it perfectly with grilled meats or sandwiches. It also works well alongside dishes like Mama'S Mini-Cinnis for a brunch spread. For a complete meal, consider adding rotisserie chicken or smoked tofu to make it more substantial.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. The flavors meld beautifully over time, so it's great for meal prep. If the slaw becomes too watery from the cabbage releasing moisture, simply stir in a bit more mayonnaise before serving. Avoid freezing, as the texture may suffer.

Nutrition & Diet Analysis (per serving)

Each serving of Ritz Cracker Slaw contains roughly 1250 calories, with 11g protein, 53g carbohydrates, and 113g fat. It is an excellent source of vitamin C (83% of the Daily Value), vitamin A (51% of the Daily Value), and protein (22% of the Daily Value), and a good source of dietary fiber and potassium. Note that it is relatively high in sodium, at 2047mg per serving (89% of the Daily Value).

1250 kcal 63% DV
Protein Fat Carbs

Macronutrients

Protein 11.1g 22% DV
Total Fat 113.3g 100% DV
Carbs 53.3g 19% DV
Fiber 5g 18% DV
Sugar 7.1g 14% DV

Electrolytes

Sodium 2046.9mg 89% DV
Potassium 464.2mg 10% DV
Cholesterol 10.6mg 4% DV

Vitamins & Minerals

Vitamin A 459.8mcg 51% DV
Vitamin C 74.4mg 83% DV
Calcium 269.5mg 21% DV
Iron 4mg 22% DV
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Ritz Cracker Slaw ahead of time?

Yes, you can prepare the slaw a day in advance. Just mix all the ingredients except for the cheese, and add the cheese right before serving. This allows the flavors to develop while keeping the crackers from becoming soggy.

What can I substitute for Ritz crackers?

If you're looking for a gluten-free option, crushed gluten-free crackers or potato chips can work well. For a healthier alternative, you might try using crushed nuts or seeds, which will add a different flavor and crunch to the dish.

Is there a vegetarian version of this slaw?

Absolutely! This recipe is already vegetarian-friendly. To enhance the flavors, consider adding some fresh herbs like dill or parsley. You can also make it vegan by substituting the mayonnaise with a plant-based alternative.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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