Robin'S Eggs Mexicana
A cheesy, flavorful Mexican-inspired egg dish featuring green chiles, Monterey Jack, and cottage cheese, perfect for brunch or light meals and loved by cheese enthusiasts.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix well the eggs, melted butter, flour, and baking powder.
- Combine cottage cheese, shredded Monterey Jack cheese, and drained green chiles; add to the egg mixture.
- Pour the mixture into a well-greased quiche pan.
- Bake for 10 minutes.
- Slice the tomato and place on top of the dish.
- Bake at 350°F (175°C) for an additional 25 minutes.
- Serve with sour cream and salsa.
Nutrition & Diet Analysis (per serving)
462
kcal
23% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).