Ruffles And Dogs
A comforting and cheesy hot dog and noodle casserole with bold tomato flavors, perfect for quick weeknight dinners or casual gatherings with family and friends.
Ingredients
Instructions
- Cook noodles according to package directions; drain.
- In a large saucepan, combine tomato sauce, hot dogs, brown sugar, prepared mustard, chili powder, and Worcestershire sauce; simmer, covered, for 15 minutes.
- Add cooked noodles and shredded Cheddar cheese to the sauce; heat thoroughly.
Tips & Substitutions
For a heartier dish, consider adding diced bell peppers or onions when simmering the sauce. You can substitute the hot dogs with turkey dogs or even cooked sausage for a different flavor profile. If you prefer a bit of heat, add some diced jalapeños or a dash of hot sauce to the sauce mixture. Adjust the chili powder based on your spice preference.
Serving Suggestions
Serve this dish warm, topped with additional shredded Cheddar cheese for extra flavor. It pairs well with a simple side salad or garlic bread for a complete meal. For a fun twist, consider serving it alongside a scoop of Easy No Bake Cheese Cake for dessert, balancing the savory with something sweet.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a saucepan over medium heat, adding a splash of water or tomato sauce to prevent sticking. Stir occasionally until heated through, or microwave in short intervals, stirring between, until warm.
Nutrition & Diet Analysis (per serving)
Each serving of Ruffles And Dogs contains roughly 657 calories, with 6g protein, 148g carbohydrates, and 8g fat. It is an excellent source of iron (21% of the Daily Value) and vitamin A (21% of the Daily Value), and a good source of dietary fiber and calcium. Note that it is relatively high in sodium, at 630mg per serving (27% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can prepare the sauce and noodles ahead of time. Simply combine and store them separately in the refrigerator. When ready to serve, reheat the sauce and mix in the noodles and cheese until everything is heated through. This makes for a quick meal option on busy days.
What can I use instead of egg noodles?
If you're looking for a gluten-free option, try using rice noodles or gluten-free pasta. Alternatively, you can use regular pasta, such as penne or fusilli, which will also work well with this sauce. Just be sure to adjust cooking times according to the pasta you choose.
Is it possible to add vegetables to this recipe?
Absolutely! Adding vegetables like frozen peas, corn, or spinach can enhance the nutritional value and flavor of the dish. Just add them to the sauce during the last few minutes of simmering to ensure they remain vibrant and tender.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).