Safari Cookies
Sweet and chewy Safari Cookies feature raisins, oats, and warm spices, perfect for snack lovers and cookie enthusiasts seeking a hearty, flavorful treat with a hint of cinnamon.
Ingredients
Instructions
- Cover raisins with boiling water and let stand for 5 minutes.
- Drain the raisins well.
- Beat together butter, peanut butter, and sugar until creamy.
- Beat in eggs and vanilla.
- Resift flour with salt, cinnamon, and baking soda.
- Blend the dry ingredients into the butter mixture.
- Mix in oats and raisins.
- Drop rounded teaspoonfuls onto greased baking sheets.
- Flatten the cookies slightly.
- Bake at 375°F (190°C) for 10 to 12 minutes, until browned.
- Remove from oven and transfer to racks to cool.
Nutrition & Diet Analysis (per serving)
946
kcal
47% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Peanut
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).