Saturday Night Spread
A hearty and flavorful ground beef spread with savory onion, chicken gumbo soup, and tangy condiments, perfect for quick sandwiches and casual gatherings.
Ingredients
Instructions
- Brown the hamburger and chopped onion in a skillet.
- Add the chicken gumbo soup, salt, mustard, catsup, and Worcestershire sauce to the browned meat and onion.
- Simmer the mixture for 30 to 40 minutes.
- Serve hot on sandwich buns.
Tips & Substitutions
For a richer flavor, consider adding a splash of hot sauce or swapping out the hamburger for ground turkey or chicken for a lighter option. You can also experiment with different soups, like a spicy tomato or vegetable soup, to change the flavor profile. If you're short on time, pre-cooked meat can be used to speed up the cooking process.
Serving Suggestions
Serve this delicious spread on toasted sandwich buns for a satisfying meal. Pair it with a side of crispy fries or a fresh salad for a balanced dinner. For a fun twist, try it with homemade coleslaw or serve with a side of Delicious Dirty Rice(Yield: 4 Side Dish Servings) for an added flavor boost.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in a skillet over medium heat until heated through, or microwave in short intervals, stirring in between to ensure even warming. Avoid overcooking to maintain texture.
Nutrition & Diet Analysis (per serving)
Each serving of Saturday Night Spread contains roughly 448 calories, with 7g protein, 70g carbohydrates, and 17g fat. It is an excellent source of vitamin A (21% of the Daily Value), and a good source of vitamin C and protein. Note that it is relatively high in sodium, at 2022mg per serving (88% of the Daily Value).
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat?
Yes, you can substitute the hamburger with ground turkey, chicken, or even a meat alternative for a vegetarian option. Just be mindful of cooking times, as lean meats may require less time to brown and cook through.
What can I serve with this spread?
This spread pairs well with various sides, such as coleslaw, potato salad, or even baked beans. For a heartier meal, consider serving it with a side of Fancy Green Bean Casserole.
Can I make this ahead of time?
Absolutely! You can prepare the mixture a day in advance and store it in the refrigerator. Just reheat it on the stovetop or microwave before serving. This makes it an ideal dish for meal prep or gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).