Sausage And Beans

Prep: 15 min Cook: 60 min Serves: 6 Cuisine: American

A hearty, flavorful baked bean dish with spicy sausage, perfect for family dinners or casual gatherings, offering a sweet and savory combination of beans and sausage.

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Ingredients

  • 1 can pork and beans
  • 1 can string beans, drained
  • 1 can green beans, drained
  • 1 can yellow wax beans, drained
  • 1 can hot chili beans
  • 1 can tomato soup
  • 6 oz can tomato paste
  • 2 lb hot Italian bulk sausage
  • 2 Tbsp mustard
  • 1 cup brown sugar
  • 1 cup chopped celery
  • 1 cup chopped onion

Instructions

  1. Fry the sausage, onion, and celery; then drain.
  2. Mix the cooked sausage, onion, and celery with all remaining ingredients.
  3. Pour the mixture into a baking dish and bake at 350°F for 1 hour.

Nutrition & Diet Analysis (per serving)

540 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 8g 16% DV
Total Fat 31.4g 40% DV
Carbs 58.6g 21% DV
Fiber 4.2g 15% DV
Sugar 33.6g 67% DV

Electrolytes

Sodium 535mg 23% DV
Potassium 601.8mg 13% DV
Cholesterol 29.5mg 10% DV

Vitamins & Minerals

Vitamin A 314.3mcg 35% DV
Vitamin C 18.4mg 20% DV
Vitamin D 0mcg
Calcium 120mg 9% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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