Savory Spinach Balls
Savory spinach balls are flavorful, bite-sized appetizers combining spinach, cheese, and herbs, perfect for gatherings or as a nutritious snack for all ages.
Ingredients
Instructions
- Mix all ingredients in a large bowl.
- Chill the mixture for 30 minutes.
- Preheat oven to 350°F (175°C).
- Grease cookie sheets or line with parchment paper.
- Roll the mixture into small balls using a teaspoon or tablespoon.
- Bake for 15 minutes until golden.
Tips & Substitutions
To enhance the flavor, consider adding a pinch of nutmeg or using fresh herbs instead of dried thyme. If you're short on time, substitute fresh spinach for frozen, just be sure to cook and drain it thoroughly. For a gluten-free version, use gluten-free stuffing mix. Mixing in some crumbled feta cheese can also add a tangy twist to these savory bites.
Serving Suggestions
These savory spinach balls are perfect as appetizers or snacks. Serve them with a side of marinara sauce for dipping, or pair them with a fresh salad for a light meal. They also complement well with dishes like Tomato Corn Souffle. For a fun twist, try serving them with Judy'S Ice Cream for dessert after your meal.
Storage & Reheating
Store any leftover spinach balls in an airtight container in the refrigerator for up to 4 days. To reheat, place them on a baking sheet in a preheated oven at 350°F (175°C) for about 10 minutes, or until warmed through. You can also microwave them for 30-45 seconds, but the oven method keeps them crispy.
Nutrition & Diet Analysis (per serving)
Each serving of Savory Spinach Balls contains roughly 1568 calories, with 14g protein, 74g carbohydrates, and 137g fat. It is an excellent source of vitamin C (54% of the Daily Value), iron (44% of the Daily Value), and calcium (30% of the Daily Value), and a good source of dietary fiber and potassium. Note that it is relatively high in sodium, at 798mg per serving (35% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
How can I make these spinach balls spicier?
To add some heat, incorporate red pepper flakes or diced jalapeños into the mixture. You can also serve them with a spicy dipping sauce, such as sriracha mixed with mayonnaise, for an extra kick. Experimenting with various spices can help you achieve your desired level of spiciness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).