Seelbach Cookies
Seelbach Cookies are rich, buttery treats with a hint of cinnamon, oatmeal, and chocolate chips, perfect for satisfying sweet cravings and suitable for cookie lovers of all ages.
Ingredients
Instructions
- Cream butter and both sugars together with a paddle until smooth and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla and lemon juice.
- Mix all dry ingredients (baking soda, cinnamon, oatmeal, cake flour, bread flour) and gradually incorporate into the sugar mixture.
- Add chocolate chips and pecans, mixing just long enough to evenly distribute.
- Drop spoonfuls of dough onto a baking sheet and bake at 350°F until the outside is slightly firm and the inside remains soft.
Nutrition & Diet Analysis (per serving)
1095
kcal
55% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).