Shrimp Pizza
A flavorful shrimp pizza topped with creamy cheese, sautéed vegetables, and melted mozzarella, perfect for seafood lovers and casual gatherings offering rich, savory tastes.
Ingredients
Instructions
- Saute garlic in butter; let cool.
- Add softened cream cheese and mix well to achieve spreading consistency.
- Spread the cheese mixture evenly over the prepared pizza crust.
- Sprinkle a small amount of mozzarella cheese over the cheese mixture.
- Add chopped vegetables and cooked shrimp evenly over the top.
- Sprinkle the remaining mozzarella cheese on top.
- Bake at 350°F for 30 minutes until cheese is bubbly and golden.
Tips & Substitutions
For a richer flavor, consider adding some herbs like oregano or basil to the cheese mixture. You can substitute the cream cheese with ricotta for a lighter texture. If you're short on time, use pre-cooked shrimp or even canned shrimp. This shrimp pizza can also be customized with other toppings like spinach or artichokes, similar to those found in other Italian recipes.
Serving Suggestions
This shrimp pizza is best served hot, fresh from the oven. Pair it with a simple side salad or garlic bread for a complete meal. A light white wine or a crisp salad complements the dish perfectly. For an Italian-inspired meal, consider serving it alongside dishes like Shrimp And Scallop Scampi With Broccoli Over Linguine.
Storage & Reheating
To store leftovers, wrap the pizza tightly in aluminum foil or place it in an airtight container in the refrigerator. It will keep well for up to 3 days. To reheat, place slices on a baking sheet and warm in a preheated oven at 350°F for about 10-15 minutes until heated through and the cheese is bubbly.
Nutrition & Diet Analysis (per serving)
Each serving of Shrimp Pizza contains roughly 317 calories, with 7g protein, 15g carbohydrates, and 25g fat. It is a good source of protein (15% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I add other seafood to this pizza?
Absolutely! Feel free to mix in other seafood like crab or scallops for added flavor. Just remember to adjust the cooking time accordingly, especially if using larger pieces of seafood.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).