"Snick Snack"
A savory, cheesy appetizer featuring spicy sausage, ground beef, and melted Velveeta on crunchy party rye bread, perfect for gatherings and game days.
Ingredients
Instructions
- Brown the ground beef in a skillet and drain excess fat.
- Mix the cooked ground beef, hot sausage, Velveeta, and herbs together until well combined.
- Spread the mixture onto individual pieces of party rye bread.
- Place the topped bread slices on a baking sheet and heat in the oven until the cheese is melted and bubbly.
- Serve warm and enjoy.
Tips & Substitutions
For a spicier kick, consider using spicy sausage or adding diced jalapeños to the cheese mixture. You can substitute the Velveeta with a combination of shredded cheddar and cream cheese for a richer flavor. If you prefer a healthier option, ground turkey can replace the beef and sausage. Remember to adjust the cooking times if using leaner meats.
Serving Suggestions
These Snick Snacks are perfect as a party appetizer or game day treat. Serve them alongside a fresh green salad or vegetable platter for a balanced meal. Pair with a cold beverage, such as beer or soda, to complement the flavors. They also go well with dishes like Poor Man'S Salami for an exciting spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the topped rye bread on a baking sheet and warm in a preheated oven at 350°F until heated through and the cheese is melted again, about 10-15 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of "Snick Snack" contains roughly 629 calories, with 33g protein, 81g carbohydrates, and 29g fat. It is an excellent source of iron (222% of the Daily Value), dietary fiber (174% of the Daily Value), and calcium (148% of the Daily Value). It also contributes 49g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze the Snick Snacks?
Yes, you can freeze the assembled Snick Snacks before baking. Lay them on a baking sheet to freeze individually, then transfer to a freezer bag. When ready to eat, bake directly from frozen, adding a few extra minutes to the cooking time for best results.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).