Snicker Bars Cake
A decadent chocolate cake layered with chopped Snicker bars, blending rich cocoa flavor with caramel and nutty crunch, perfect for celebrations and satisfying sweet tooth cravings.
Ingredients
Instructions
- Stir together dry ingredients: flour, sugar, baking soda, salt, and baking powder.
- Mix all the cake ingredients except for the Snicker bars in a large mixing bowl.
- Mix for 30 seconds on low speed, then for 3 minutes on high.
- Stir in the chopped Snicker bars.
- Grease and flour two 8-inch round cake pans.
- Pour batter into the prepared pans.
- Bake at 350°F (175°C) for 35 to 40 minutes.
Nutrition & Diet Analysis (per serving)
590
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).