Special Ham Sandwiches
Creamy ham sandwiches packed with chopped eggs, cheese, and flavorful vegetables, perfect for lunch or picnics, appealing to those who enjoy hearty, savory flavors.
Ingredients
Instructions
- Mix all ingredients except buns.
- Chill in refrigerator until ready to use.
- Fill buns with the mixture.
- Wrap each sandwich in aluminum foil.
- Bake at 250° to 300° for 30 minutes.
Tips & Substitutions
For a creamier texture, consider substituting the Miracle Whip with mayonnaise or Greek yogurt. If you prefer a tangy kick, add a splash of mustard. You can also use leftover roasted ham or turkey for a twist on this classic recipe. For additional flavor, try incorporating herbs like dill or parsley into the mixture. This sandwich is a great way to use up odds and ends from your fridge.
Serving Suggestions
These special ham sandwiches are perfect for picnics or game day gatherings. Serve them alongside a fresh salad or a bowl of Baked Rockwell Beans for a hearty meal. For a delightful addition, pair the sandwiches with crispy potato chips or a side of pickles. They can also be cut into smaller portions to serve as appetizers at parties.
Storage & Reheating
Store any leftover sandwiches in an airtight container in the refrigerator for up to 3 days. To reheat, unwrap the sandwiches from the aluminum foil, place them on a baking sheet, and heat in a preheated oven at 350°F for about 10-15 minutes until warmed through. This method keeps the buns soft and the filling delicious.
Nutrition & Diet Analysis (per serving)
Each serving of Special Ham Sandwiches contains roughly 186 calories, with 5g protein, 31g carbohydrates, and 5g fat. It is an excellent source of vitamin C (90% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 495mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare the sandwich mixture in advance?
Yes, you can prepare the sandwich filling a day ahead and store it in the refrigerator. Just remember to fill the buns right before serving to keep them fresh. This makes it convenient for entertaining or meal prep, allowing the flavors to meld together beautifully overnight.
What type of buns work best for this recipe?
Soft hamburger buns or slider buns work best for these sandwiches, as they hold the filling well and are easy to handle. If you prefer a healthier option, whole grain or low-carb buns can also be used. Just ensure they are sturdy enough to hold the mixture without falling apart.
Can I make this recipe vegetarian?
Absolutely! To make a vegetarian version, simply omit the ham and replace it with chopped vegetables such as bell peppers, cucumbers, or even a plant-based deli slice. You could also add some beans for protein, creating a delicious and satisfying sandwich without meat.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).