Spicy Macaroni Casserole
A hearty, spicy macaroni casserole featuring seasoned pork sausage, melted mozzarella, and a flavorful tomato sauce, perfect for comforting family dinners.
Ingredients
Instructions
- Brown the ground pork sausage in a skillet and drain excess fat.
- Add chopped onion and celery to the sausage and cook lightly until softened.
- Stir in tomato sauce, basil, and cooked elbow macaroni; mix well.
- Layer half of the sausage mixture in a 1 1/2-quart casserole dish and cover with half of the sliced mozzarella cheese.
- Repeat the layers with the remaining sausage mixture and cheese.
- Bake at 350°F (175°C) for 30 minutes until hot and bubbly.
Nutrition & Diet Analysis (per serving)
281
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).