Spirals And Cheese

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 3-1/2 cups uncooked spiral pasta ⓘ
  • 4 tablespoons butter, divided ⓘ
  • 3 tablespoons all-purpose flour ⓘ
  • 3 cups 2% milk ⓘ
  • 2-1/2 cups shredded cheddar cheese, divided ⓘ
  • 3/4 cup grated Parmesan cheese, divided ⓘ
  • 1/2 teaspoon salt ⓘ
  • 1/2 teaspoon pepper ⓘ
  • 1/2 cup dry bread crumbs ⓘ

Instructions

  1. Cook pasta according to package directions. Meanwhile, in a Dutch oven, melt 3 tablespoons butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add 2 cups cheddar cheese, 1/2 cup Parmesan cheese, salt and pepper.
  2. Drain pasta. Add to cheese mixture; toss gently to coat. Transfer to a greased 11x7-in. baking dish. Melt remaining butter; add bread crumbs and remaining cheddar and Parmesan cheeses. Sprinkle over top. Bake, uncovered, at 400° for 20-25 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

757 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 25.1g 50% DV
Total Fat 39.2g 50% DV
Carbs 74.9g 27% DV
Fiber 3.2g 11% DV
Sugar 14.2g 28% DV

Electrolytes

Sodium 10439.5mg 100% DV
Potassium 385.3mg 8% DV
Cholesterol 106.3mg 35% DV

Vitamins & Minerals

Vitamin A 145.5mcg 16% DV
Vitamin C 24.5mg 27% DV
Vitamin D 0.6mcg 3% DV
Calcium 540.8mg 42% DV
Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pepper bread crumbs cheddar cheese parmesan cheese all-purpose milk butter pasta salt

You May Also Like

🥦

Caramel Zucchini Bars

VegetarianDairy
1062 kcal 13.6g protein
🥗

Gluten Burger

VeganVegetarian
935 kcal 27.2g protein
🥦

Cottage Cheese Filling For Kolaches

VegetarianDairy
486 kcal 14.4g protein
🥦

Aunt Nettie'S Blueberry Cheesecake

VegetarianDairy
791 kcal 8g protein
🥦

Snicker Doodles

VegetarianDairy
616 kcal 5.9g protein
🥦

Mother'S Day Kisses

VegetarianDairy
256 kcal 20.8g protein
Vegetarian recipes → Dairy recipes → All recipes →